Elixirs of Spring

Service Description

Come taste the rush of spring! Rhubarb, spruce tips, knowtweed, wood violets, dandelions...all transformed into magical drinks. Come learn the art of functional mixology from bartender, herbalist, gardener and author, Cassandra Sears. Copies of her book, Botanical Barcraft, will be available for purchase and signing. This class is for bartenders, plant enthusiasts, foragers, gardeners and everyone in between!